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at home for doing 40 homemade flying ! l4 S4 _0 E- C" @
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on the right reproduced, reprinted first comment. .
" S/ H: q7 }8 S; Z! x (click on each dish of the dish names, you can view the specific process) " V) ~/ @- \7 u. J0 I$ d" H
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3 y$ w5 w; O) j" s ; ; cola chicken wings ;
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; Crispy tofu
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* w3 _5 T# W* N/ N& i) @ garlic baby food 0 ^, O5 v! g0 T7 j' ]! l% V
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carp tofu soup 9 H7 c8 H3 r$ r; x
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& {3 L* b9 @- d. @ mustard greens pork
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3 O& C1 }. `6 Q4 m6 h ; beans Chaorou Si
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; Zizania Pork
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# C/ U8 G5 h9 N: ?' t ; ; lobster sauce chicken wings
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` O: h s1 ]) Y braised herring Section , ]: m* ~/ q- m( e4 \
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' y3 |+ E! @$ N; l fried duck gizzard green pepper
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2 e: t( g3 u3 i4 i/ ~9 y tripe fried garlic % j" b; @" Y0 c2 T( n; |( h6 N0 v, `
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; mushroom ribs 9 K, s( Z. s' S; S7 d# _
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brine shrimp
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. w- o9 v, L. c4 T$ j5 Q3 E5 U ; lettuce pork
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# U8 F/ v8 t- \, o5 u. Y( ?, ` ; ; oyster beef
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# N' ]( C8 P R" jonion scrambled eggs
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green pepper pork # U, N d1 j/ s; e% W1 F( l/ S r
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. e% F( E: D: T n6 C ; ; lily fish
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; ; ribs carrot soup
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" Q! t! t, Z: y+ W% y0 I ; ; oyster sauce lettuce
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4 y: v& S; Z" w+ j! m* ZHot and sour potato silk 2 k% H E* B0 A; y
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; ; eggplant tomato
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! ]0 [4 V2 o4 Nsquid fried onion 0 N- D! N+ I& W$ K4 y) b' Z, R
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cabbage balls
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burning lotusfungus balls
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lily scrambled eggs / P8 f0 [+ U N
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; ; sweet and sour fried Hong bone
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; ; potato curry beef
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; ; gluten green pepper
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; ; soybean chicken
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" y3 p# }- Y2 Q1 ~+ } ; ; braised pomfret fish
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: T4 C' B2 V/ l, A6 t stir dry beans : ~+ S/ Q" k, q E- {; N8 T0 H7 K; h5 w
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' E v: @) A3 Y- k, t ; soybean chicken pieces , ^) |9 }- P: q. ^
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* }2 u" M8 p7 `) s9 T' [7 csaute lamb kidney 7 J) ]+ h2 J: w0 N2 ?% |6 |
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saute cabbage
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soy trotter % ]4 Y- a8 s& Z* M8 p* t2 j+ f) o/ S
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fish-flavored pork ) w G. r" A: c/ j% C6 p
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; tomato scrambled eggs # S: J- f$ x9 s, K& c+ Q
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& ~/ a" e/ a+ V: k( n& K3 u ; ; gluten package Cypriot meat
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6 r6 J+ H; C- `1 c% K: k0 }# p l5 Qpreserved eggs and cucumber soup 3 V. V0 M1 I' U2 C
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