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It is very easy!7 v: w- t k. x
shake some salt over the steak on both sides.9 Y/ p% C7 v0 q6 P1 ~
let it sit there for a about 30 minutes.
. c# M& L( x, aput the pan over the flame, no oil, till pan is really hot.
! V* t/ L& |/ g/ i( rplace the steak into the pan, to hear the sizzling for about 3 minutes. without the lid on. by this time, this side should turn dark brown. 3 @ f' G/ Y7 A5 E
then, flip over to cook the other side for another 3 minutes. without the lid on.
2 L$ w7 R( \6 s; i9 Q2 D! zthen, put the lid on and turn the flame to the lowest level. cook it for another 3-5 minutes, depends how well you would like to have it done. 3 minutes will be middiem while the 5 minutes would be well done.
8 B7 Q9 F- O. Z% V) WIf you like it a bit spicy, you can shake some black pepper over it at the begining of the cooking.
0 _3 x3 m0 j2 U( n1 z) n+ O! |Good luck and let me know how good it tastes. |
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